Sunday, August 3, 2008

Friends gave us two large zucchinis this week. I just had to make some bread!!
I have no idea where this recipe came from, and I have altered it some. Let me know if you make it! :)

Zucchini bread

3 cups of flour
1 tsp salt
1 tsp baking soda
3 tsps cinnamon
1/4 tsp baking powder
3 eggs
2 cups sugar
3 tsps vanilla extract
1 cup corn oil or veg oil
3 cups grated/diced zucchini
1 cup chopped walnuts (optional)

This will make 2 loaves. Bake at 350' for 1 hour!!
YUM! YUM!!

SECRET TIP!! When you are pouring the batter in the bread pan, stop after pouring in half, and sprinkle some extra cinnamon on it! Then pour the rest on.

Since this makes two loaves, share with a friend!

~Karen

2 comments:

Unknown said...

verry yummy! do i have to share with the kids?? thank you! i will try this out with our remaining zukes.

xo
sara

Anonymous said...

oh yummo.

i am sooooo bad at baking, though, do you really think i could do this? How 'bout you just ship it on over here. ;)

luv ya.